Description
Apulia is renowned for the production of high quality wines, thanks to its ideal climate, fertile soil and centuries-old winemaking techniques.
A wine tasting in these lands allows you to explore a variety of indigenous wines guided by expert sommeliers and the producers themselves.
This not only enriches the participants' oenological knowledge, but also offers the opportunity to hear stories and anecdotes related to the region's wine culture.
Our wine-experience includes a visit to the vineyards and the wine cellar, with tasting of the Masseria's wines and products, in the stone-vaulted room adjoining the wine cellar, or outdoors on the panoramic terrace, weather permitting.
The tasting includes 3 labels and bruschetta of semolina bread and garden tomatoes with extra virgin olive oil, primosale (very fresh cheese), mozzarella, courgettes and homemade salami.